Breakfast is served…. as a double chocolate coffee oatmeal stout.
A coffee lover’s consummate beer. Brewed with an abundance of flaked oats, bitter and imported Belgium chocolates, and two types of coffee including espresso.
An intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever. Breakfast-inspired flavors of roasted coffee, chocolate, and caramelized sugar, with low bitterness and just the right amount of sweetness.